tag:blogger.com,1999:blog-1556636739806282968.post2955492572006561431..comments2024-03-20T21:54:36.152+10:00Comments on Going Grey and Slightly Green: Drizzle drizzle drizzleNanna Chelhttp://www.blogger.com/profile/07500527266771727074noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1556636739806282968.post-69428533331899928472015-06-15T11:20:00.969+10:002015-06-15T11:20:00.969+10:00Clever photo looks like a novel cover.Clever photo looks like a novel cover.DbrhH.https://www.blogger.com/profile/13052036567121618203noreply@blogger.comtag:blogger.com,1999:blog-1556636739806282968.post-18158334838129306632015-06-14T12:13:10.221+10:002015-06-14T12:13:10.221+10:00I got the idea whilst watching a coffee shop heat ...I got the idea whilst watching a coffee shop heat up my banana bread - they use baking paper in their sandwich press - so I thought "hmmmmm - good idea"poggeauxhttps://www.blogger.com/profile/00754636457782658089noreply@blogger.comtag:blogger.com,1999:blog-1556636739806282968.post-82091281905138175422015-06-14T11:38:34.908+10:002015-06-14T11:38:34.908+10:00I love pics of birds in "bare" trees :)....I love pics of birds in "bare" trees :). I must start taking photos again with my camera as the mobile phone just doesn't do the colours justice. Lol, may be time for a new camera! I have a recipe for making feta but it uses a whole gallon of cream so I've been delaying trying it. Lynda, I must try the patties with sweet potato as that is better for me, and my bp, than eating all that cheese!RobynLouisehttps://www.blogger.com/profile/08050372484207822842noreply@blogger.comtag:blogger.com,1999:blog-1556636739806282968.post-60957925766088622742015-06-14T10:11:28.957+10:002015-06-14T10:11:28.957+10:00I made a big batch last weekend using a mix of pot...I made a big batch last weekend using a mix of potato and sweet potato with onion and tuna, egg and flour (to bind and for form patties. I then refrigerated them and later did the egg and bread crumb thing. BUT i use Panko bread crumbs which are so light and crunchy. Hubby loved them and he said they were better at work the next day reheated in microwave. I froze the rest and we had them yesterday. Yum Yum Anonymoushttps://www.blogger.com/profile/12605358521258969537noreply@blogger.comtag:blogger.com,1999:blog-1556636739806282968.post-78500472708540128272015-06-14T08:32:01.492+10:002015-06-14T08:32:01.492+10:00Your pictures are beautiful as always Nanna Chel a...Your pictures are beautiful as always Nanna Chel and those fritters look very yum!Francesca Shttps://www.blogger.com/profile/17205098498690628883noreply@blogger.comtag:blogger.com,1999:blog-1556636739806282968.post-43538329199771495842015-06-13T23:05:16.546+10:002015-06-13T23:05:16.546+10:00Now that's an idea, Phil. I never thought of t...Now that's an idea, Phil. I never thought of that. Nanna Chelhttps://www.blogger.com/profile/07500527266771727074noreply@blogger.comtag:blogger.com,1999:blog-1556636739806282968.post-38696461570457931122015-06-13T23:00:04.378+10:002015-06-13T23:00:04.378+10:00So much rain this year....weather patterns are cha...So much rain this year....weather patterns are changing for sure. I now fry with baking paper in the bottom of the pan...no sticking ever.poggeauxhttps://www.blogger.com/profile/00754636457782658089noreply@blogger.com