It was very exciting to see our own rockmelons growing but unfortunately I noticed that they were going rotten as they were being eaten by some creepy crawlies so I asked the members on the Down to Earth Forums for advice so that we could harvest at least a couple before the colder weather hit.
The vines are starting to dry off now on the twenty five or so rockmelons that are left.
I made a smoothie the other day with some frozen boysenberries from last year's crop which we saved from the birds somehow, a small rockmelon, home made yoghurt and a teaspoon or so of maple syrup.
It was quite a refreshing drink.
Usually I just slice the rockmelon up and eat it with a fork.
I read on the Green Harvest website that melons require a long, hot growing season so we were very fortunate to grow as many as we did as it certainly hasn't been as hot here as it has been down south and many of our summer days were quite mild. Seed germinates best at 23 - 35 degrees Celsius. The growing tip should be pinched out to encourage branching and when the fruit forms the vine should be pinched back to two leaves beyond the fruit.
On The Garden Botanicus Perfectus the advice is to mix composted poultry manure through the soil before planting and to follow up feeding with liquid fish emulsion. Plant the seeds in full sun in an area where there are lots of bees for pollination as they have poor fruit set. Make sure the rockmelons are shaded by the leaves as they are prone to sunscald during the hot weather. The foliage should be sprayed with bicarb soda (1 teaspoon to 1 litre of water) as soon as powdery mildew is noticed.
It is so nice to just be able to walk outside and pick a rockmelon when I feel like one. For some reason I didn't think they would grow up here on top of the range so it has been a pleasant surprise to learn that they do and next year I will plant some seeds earlier in summer so that we can harvest them for a longer period.
Have you tried to grow rockmelons and have you had any success?
Hmmm, that Rockmelon looks ripe and jucy! Congrats! I've planted Rockmelon but unfortunately OH cut the vine while wipersnipping. I will try again. Love fresh Rockmelon for breakfast!
ReplyDeleteYes do try again and lock up that whippersnapper! :-)
ReplyDeleteThat smoothie looks very tasty. I have never grown rockmelon, but I think we have the requisite heat for me to try.
ReplyDeleteYes, give it a try Damaria. It does help if you read about the growing conditions which I didn't do until recently :-)
DeleteNo success with Watermelon here we are in Ballarat and it's been a hot Summer but I don't think they would grow. I have an awesome Pumpkin growing though. :)
ReplyDeleteSue, I always associate growing melons with hot weather for some reason. We are in a temperate region on top of a range so I was surprised that they grew so well. No pumpkins here unfortunately.
DeleteI once planted it, but alas, our climate is too cold and I don't have a greenhouse in which they might have a chance. Yours look really tasteful and sweet!
ReplyDeleteThey are very tasty I must admit. We should have planted some earlier in the season and could have had them growing throughout summer I guess. Maybe next summer!
DeleteHi Nanna Chel! I was reading the blogging thread on DTE and decided to investigate all the blogs:-)
ReplyDeleteI'm really enjoying yours, and have added it to my favourites list so I can come again. If you have time, come over and visit me! I don't get many visitors on my day to day blog (most people go to the vintage linens blog), so it's nice to get a comment now and then. Just in case you are wondering who the heck I am, it's Georgie Girl....!
Welcome to my blog, Gina. I will pay you a visit :-)
ReplyDelete